Isolation of Phytochemical Constituents from Hunteria umbellata K. Schum

doi.org/10.26538/tjnpr/v3i3.6

Authors

  • Iftikhar Ali Department of Chemistry, Karakoram International University, 15100-Gilgit, Pakistan.
  • Abiodun Falodun Department of Pharmaceutical Micriobiology, Faculty of Pharmacy, University of Benin, Benin City, Nigeria.
  • Baraa Siyo Department of Chemistry, Tishreen University, Latakia, Syria.
  • Bankeu K. J. Jules Department of Chemistry, Faculty of Science, University of Bamenda, P.O. Box 39 Bambili-Cameroon, Cameroon
  • Hidayat Hussain Leibniz Institute of Plant Biochemistry, Department of Bioorganic Chemistry, Weinberg 3, D-06120 Halle (Salle), Germany.
  • Peter Langer Institut für Chemie, Universität Rostock, Albert-Einstein-Str. 3a, 18059 Rostock, Germany.

Keywords:

Hunteria umbellata, Ursolic acid,, Oleanolic acid,, Squalene

Abstract

Hunteria umbellata K. Schum has been reported for the treatment of diabetes in Nigeria. In the present study, the ethanolic extract of dried leaves of Hunteria umbellata K. Schum was investigated for the chemical principles. The isolated pure compounds were characterized by NMR, IR and Mass spectral studies. Ursolic acid (1), oleanolic acid (2) and squalene (3) were the main constituents isolated from the extract.

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Published

2019-03-01

How to Cite

Ali, I., Falodun, A., Siyo, B., K. J. Jules, B., Hussain, H., & Langer, P. (2019). Isolation of Phytochemical Constituents from Hunteria umbellata K. Schum: doi.org/10.26538/tjnpr/v3i3.6. Tropical Journal of Natural Product Research (TJNPR), 3(3), 95–98. Retrieved from https://www.tjnpr.org/index.php/home/article/view/926

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