Effect of Heat Treatment on the Antioxidant Capacity of Aqueous and Ethanol Extracts of Aframomum angustifolium Seed . Trop J Nat Prod Res [Internet]. 2017 Sep. 1 [cited 2026 Jan. 2];1(3):125-8. Available from: https://www.tjnpr.org/index.php/home/article/view/297