“Antioxidant and Tyrosinase Inhibitory Activities of Unripe and Ripe Fruit and Seed Extracts of Eugenia Uniflora”. Tropical Journal of Natural Product Research 8, no. 7 (August 1, 2024): 7734–7739. Accessed January 2, 2026. https://www.tjnpr.org/index.php/home/article/view/4401.