J. U. Iyasele, J. O. Uadia, I. U. Akhigbe, J. N. Jacob, and O. K. Ogbeide, “Physico-Chemical Properties, Chemical Composition and Antimicrobial Activity of Adonidia merrillii Kernel Seed Oil: doi.org/10.26538/tjnpr/v6i4.22”, TJNPR, vol. 6, no. 4, pp. 599–605, Apr. 2022.